
Heat setting
Sym‐
bols
Function
Off position
1 - 6 Heat settings
Use the residual heat to
decrease energy consumption.
Deactivate the cooking zone
approximately 5 - 10 minutes
before the cooking process is
completed.
Turn the knob for the selected cooking
zone to a necessary heat setting.
The hob control indicator comes on.
To complete the cooking process, turn the
knob to the off position.
If all cooking zones are deactivated, the
hob control indicator goes out.
Using the rapid hot plate
A red dot in the middle of the plate shows
a rapid hot plate. A rapid hot plate heats
up faster than usual plates. The red dots
are painted on the plates. They can
deteriorate during use and even disappear
completely after a period of time. It does
not have an effect on the performance of
the hob.
HOB - HINTS AND TIPS
WARNING! Refer to Safety
chapters.
Cookware
The bottom of the cookware
must be as thick and flat as
possible.
Ensure pan bases are clean
and dry before placing on the
hob surface.
Examples of cooking
applications
Heat
set‐
ting:
Application:
1 Keeping warm
Heat
set‐
ting:
Application:
2 Gentle simmering
3 Simmering
4 Frying / browning
5 Bringing to the boil
6 Bringing to the boil / quick frying /
deep-frying
HOB - CARE AND CLEANING
WARNING! Refer to Safety
chapters.
General information
• Clean the hob after each use.
• Always use cookware with a clean
base.
• Scratches or dark stains on the surface
have no effect on how the hob
operates.
Stainless steel
11
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